Our wheat based shing-aling is
fortified with malunggay powder
and deep fried in vegetable oil.
Our raw materials come from the
farmers in Luzon and Mindanao.
SWEET POTATO OR CAMOTE
We use two variants:
The orange and ube kamote.
CASSAVA OR KAMOTE KAHOY
To ensure quality cassava is
processed within three days upon harvest.
Available in salt and pepper, just plain, cheese,barbeque and sour cream.